In daily life, fried garlic is often used as a condiment or side dish, but in fact, it has many interesting ways of eating it, which can add some new colors and creativity to your table. Today we’re going to show you a few fun ways to enjoy this delicious snack.
Fried Garlic Salad: Sprinkling fried garlic over fresh salad greens not only adds a unique aroma and texture to the salad, but also provides extra crunch and flavor. Try it with cherry tomatoes, cucumbers and grilled chicken, drizzled with lemon juice and olive oil for a refreshing and delicious fried garlic salad.
Fried garlic bread: When making bread, mixing some fried garlic into the dough can give the bread a unique salty flavor. Try making some fried garlic baguettes or rolls with cheese and ham for a delicious breakfast or afternoon tea.
Fried garlic pasta: Sprinkle cooked pasta with a layer of golden crispy fried garlic, drizzle with olive oil and Italian tomato sauce, and sprinkle with some parmesan cheese and fresh herbs. Simple and delicious A pasta dish is completed.
Fried garlic cake: Adding some fried garlic to the cake batter can give the cake a special aroma and texture. Try making fried garlic muffins or onion cake and share this unique deliciousness with friends and family.
Fried garlic pizza: Sprinkle a layer of golden fried garlic on traditional pizza, add tomato sauce, Italian sausage and cheese, and bake it until golden and crispy, giving it a unique texture and taste.
Whether as a garnish for a staple dish or a unique flavoring for a snack, fried garlic can add a unique flavor to your dishes.
Besides, we still have garlic powder and dried garlic flakes. Welcome to sonsult at any time!
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